Homemade Chili Spice Mix

  • Prep Time
    5 Mins
  • Cook Time
    0 Mins
  • Serving
    Yields about 1/2 cup
  • View
    51

This homemade chili spice mix is the perfect blend of aromatic spices and herbs that will elevate your chili dishes to a whole new level. Make it in batches and store it for use in your favorite recipes!

Ingredients

    Directions

    Step 1

    In a small mixing bowl, combine all the ingredients: chili powder, ground cumin, paprika, dried oregano, garlic powder, onion powder, salt, black pepper, and cayenne pepper (if using).

    Step 2

    Whisk the ingredients together until well combined. Make sure there are no lumps and the spices are evenly distributed.

    Step 3

    Transfer the chili spice mix to an airtight container for storage. Label it with the date and contents.

    Conclusion

    Tips:Use this chili spice mix to flavor your chili, tacos, or even popcorn for a zesty kick.Store it in a cool, dark place and it will stay fresh for up to 6 months.Adjust the cayenne for a heat level that suits your taste!

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